We’re celebrating the season in a big way at The Pembury Tavern with a brand new festival, Pints of Spring!

Expect session beers, saisons, light brews and seasonal treats to take over our taps for four days from Thursday, the 30th of April through the first three days of May. We’ll be launching a special Five Points Pilot Kit beer brewed exclusively for the festival, as well as serving up some springtime favourites from Burning Sky, Kernel, Wilderness, Beak and other excellent breweries.

ACE Pizza will be serving up spring on a slice with their incredible Slice Night special on Thursday, the 30th with a pizza called The Green Goddess. Featuring Wye Valley asparagus, mascarpone, asparagus pesto, crushed pistachios, Pecorino, basil, lemon zest, and chilli flakes, this seasonal ode to spring is available by the slice or a whole 20-inch pizza. Don’t miss out!